RTB Kouign Amann
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40054 RTB Kouign Amann, 3.5 oz
40057 RTB Kouign Amann, 3.5 oz - Cream Cheese
40058 RTB Kouign Amann, 3.5 oz - Raspberry/Cream Cheese
40055 RTB Kouign Amann, 3.5 oz - Blueberry/Cream Cheese
40056 RTB Kouign Amann, 3.5 oz - Cinnamon
40094 RTB Kouign Amann, 3.5 oz - Cinnamon CL
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Croissant
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270 days
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3.5 oz
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RTB
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40
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80
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40054 RTB Kouign Amann, 3.5 oz
40057 RTB Kouign Amann, 3.5 oz - Cream Cheese
40058 RTB Kouign Amann, 3.5 oz - Raspberry/Cream Cheese
40055 RTB Kouign Amann, 3.5 oz - Blueberry/Cream Cheese
40056 RTB Kouign Amann, 3.5 oz - Cinnamon
40094 RTB Kouign Amann, 3.5 oz - Cinnamon CL
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Pre-heat Oven to 350°F Convection, or 375°F Conventional.
Remove Kouign Amanns from the box and place them on a baking sheet pan. Leave the Kouign Amanns in the bakeable cup.
This is a RTB item but for best bake results let thaw/slack for 30 minutes before baking.
Bake Kouign Amanns for approximately 22-25 minutes, until dark Golden Brown.
Let cool for 5 minutes and serve!
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