RTB Danish Crown

  • RTB Danish Crown, Lemon & Cream Cheese

    RTB Danish Crown, Natural Cherry/Cream Cheese

    RTB Danish Crown, Natural Apple

    RTB Danish Crown, Natural Cherry

    RTB Danish Crown, Natural Cream Cheese

  • Danish

  • 270 days

  • 3.5 oz

  • RTB

  • 72

  • 80

    1. Pre-heat Oven to 350°F Convection, or 375°F Conventional.

    2. Remove Danish Crowns from box and place them on a parchment lined, baking sheet.

    3. This is a RTB item but for best bake results let thaw/slack for 30 minutes before baking.

    4. Center rack and bake until Golden Brown and firm to the touch. Approximately 15-18 minutes.

    5. Drizzle with icing if desired.

    6. Enjoy!

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